国権 本醸造生貯蔵酒 小法師

Kokken Honjozo Namachozo Koboshi

国権 本醸造生貯蔵酒 小法師

Kokken — Kokken Shuzo, Fukushima

An elegant aroma rises gently, then spreads across the palate, light as petals brushing the tongue

  • Namachozo

Specifications

Type
Honjozo
Rice
Yume no Ka
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
15.5%
Sake meter value
+3
Acidity
1.2

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

Low acidity (1.2), SMV +3, and the description of a mild, sweet palate with a restrained floral aroma point to a soft, moderately sweet, light profile. The fresh namachozo character places it in the aromatic, light kun quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

At first the flavor is mild and sweet, and as it goes down the throat it fades with a smooth, lingering finish. Serve chilled. It also pairs well with dishes seasoned with aromatic herbs. Koji rice: Yamada Nishiki Kakemai (rice added during fermentation): Yume no Kaori

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