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Komaizumi Mutsu Komaizumi

駒泉 陸奥駒泉

Komaizumi — Morita Shobee, Aomori

Specifications

Rice
華吹雪(青森県産)
Rice polishing ratio
60%
Sake meter value
+15

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

A 60% polishing ratio and an SMV of +15 point to a restrained aroma and a dry, light palate. Hanafubuki rice suggests a gentle rice character rather than a heavy body.

Few clues were available, so treat this as a rough guide. Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Reproduction label

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