Kuncho Shiboritate Nama Genshu
薫長 しぼりたて 生原酒Kuncho — Kuncho Shuzo, Oita
A value 1.8-liter bottle for everyday evenings at home
Specifications
- Type
- Honjozo
- Rice
- Gohyakumangoku
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 18%
- Sake meter value
- +0
- Acidity
- 1.5
Flavor profile Jun-shu
Jun-shu — rich and umami-driven
Honjozo at 65% polishing, but a nama genshu at 18% ABV with SMV 0 and acidity 1.5 points to restrained aroma, a full and rich body, and a moderate sweetness. The text's emphasis on fresh flavor and suitability for both sweet and dry tastes supports this balance.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
For those with room in the refrigerator, or those who already enjoy this sake regularly, the economical 1.8-liter bottle (isshobin) is recommended. The fresh flavor of namazake (unpasteurized sake) is also popular at the brewery shop's tasting corner. It is a sake that can satisfy drinkers who prefer sweet as well as those who prefer dry. Because this is a genshu (undiluted sake) with an alcohol content of 18%, it is also delicious on the rocks. Note: This is a namazake that has not been pasteurized. Store it refrigerated, and drink it soon after opening.
Other sake from this brand 12
- Kuncho Junmai Daiginjo Kuramoto Gentei Shu薫長 純米大吟醸 蔵元限定酒
- Kuncho Josen薫長 上撰
- Kuncho Junmai Ginjo Midori薫長 純米吟醸（緑）
- Kuncho Tokubetsu Junmai (Ao)薫長 特別純米（青）
- Kuncho Junmai Nama Genshu Kagetsugawa薫長 純米生原酒 花月川
- Kuncho Nama Nigori Genshu薫長 生 にごり 原酒
- Kuncho Junmai sake Mameda薫長 純米酒 豆田
- Kuncho Daiginjo Zuika薫長 大吟醸 瑞華
- Kuncho Junmai Nama Genshu Shinshu薫長 純米 生原酒 新酒
- Kuncho Kyubei薫長 久兵衛
- Kuncho Junmai sake薫長 純米酒
- Kuncho Honjozo Aka薫長 本醸造 赤