
Meikyoshisui Ginjo
明鏡止水 吟醸Meikyoshisui — Osawa Shuzo, Nagano
A well-balanced ginjo aroma and a clear, crisp taste.
Specifications
- Type
- Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Sake meter value
- +4
- Acidity
- 1.4
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The description of a moderate ginjo aroma and a clean, light palate, combined with 50% polishing, SMV +4 and acidity 1.4, suggests a gently fragrant, light-bodied sake with restrained sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Recommended even for those who are not yet accustomed to drinking sake. In January, we will sell an ultra-limited product: Hiire Nashi Namazake (unpasteurized sake, never pasteurized), produced only in the quantities of orders received.
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