Michizakura Junmai R CLASS
三千櫻 純米 R CLASSMichizakura — Michizakura Shuzo, Hokkaido
A taste you won't tire of, at remarkable value.
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 15%
- Sake meter value
- +5
- Acidity
- 2.1
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
Junmai with 65% polishing, SMV +5 and acidity 2.1 points to restrained aroma and a fuller, savory body with a dry edge. The description of an everyday sake that does not tire and suits warming supports a moderate, dry-leaning profile.}
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
This is the former R (pronounced "ar"). Although the product name has changed, its approachable character as an everyday sake remains the same. Its taste never grows tiresome, and its cost performance is outstanding. It is also well suited to being served warmed (kan).
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- Michizakura Kitashizuku Junmai Daiginjo三千櫻 きたしずく 純米大吟醸
- Kitashizuku Junmai Ginjoきたしずく 純米吟醸
- Michizakura R CLASS Futsushu三千櫻 R CLASS 普通酒
- Michizakura Aiyama Junmai Daiginjo三千櫻 愛山 純米大吟醸
- Michizakura Junmai Gohyakumangoku Nigori三千櫻 純米 五百万石 にごり
- Michizakura Junmai Gohyakumangoku Fukurotsuri Nama Genshu三千櫻 純米 五百万石 袋吊 生原酒
- Michizakura Junmai Aiyama三千櫻 純米 愛山