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Minanogawa Pure Ibaraki Honnama Shizudori

男女川 ピュア茨城 本生 雫どり

Minanogawa — Inaba Shuzo, Ibaraki

  • Unpasteurized (nama)
  • Shizuku (drip)

Specifications

Type
Junmai Daiginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
17–18%
Sake meter value
+1
Acidity
1.5

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

A 50% polished junmai daiginjo made as nama and shizuku points to a fragrant, clean, light profile. SMV +1 and acidity 1.5 suggest a gently sweet-leaning palate with moderate richness from 17-18% alcohol.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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