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Mizubasho Tokubetsu Honjozo Namazake

水芭蕉 特別本醸造 生酒

Mizubasho — Nagai Shuzo, Gunma

  • Unpasteurized (nama)

Specifications

Type
Tokubetsu Honjozo
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
16%
Sake meter value
+4

Official website

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

The tokkubetsu honjozo specs of 60% polishing, SMV +4 and 16% alcohol point to a restrained aroma and a light, slightly dry profile. The nama character adds freshness and lift.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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