Sakushu Musashi Tokusen Kengo Musashi
作州武蔵 特撰 剣豪武蔵Sakushumusashi — Namba Shuzo, Okayama
Handcrafted with a distinctive approach, for a clean and refined taste.
Specifications
- Type
- Other
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 16%
Flavor profile So-shu
RestrainedAromatic
RichLight
So-shu — clean and light
The 65% polishing ratio and the description of a dry, clean-tasting sake point to restrained aroma and a light-to-medium body. At 16% alcohol, richness is moderate and sweetness is low.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A dry sake with a rice polishing ratio of 65%.
Other sake from this brand 17
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- Sakushu Musashi Arabashiri作州武蔵 荒ばしり
- Sakushu Musashi Junmai Ginjo作州武蔵 純米吟醸
- Sakushu Musashi Josen作州武蔵 上撰
- Sakushu Musashi Okayama Ginjo作州武蔵 岡山吟醸
- Sakushu Musashi Kassei Seishu Nigori作州武蔵 活性清酒 にごり酒
- Sakushu Musashi Josen Kengo Musashi作州武蔵 上撰 剣豪武蔵
- Sakushu Musashi Namachozo作州武蔵 生貯蔵酒
- Sakushu Musashi Daiginjo Kensei Musashi作州武蔵 大吟醸 剣聖武蔵
- Sakushu Musashi Kengo Gekikara作州武蔵 剣豪激辛
- Sakushu Musashi Junmai作州武蔵 純米
- Sakushu Musashi Kasen作州武蔵 佳撰
- Sakushu Musashi Go-nen Koshu Junmai作州武蔵 五年古酒 純米
- Sakushu Musashi Daiginjo Kensei Musashi Tobin-dori作州武蔵 大吟醸 剣聖武蔵 斗瓶取り
- Sakushu Musashi Hatsushibori作州武蔵 初しぼり
- Sakushu Musashi Josen Shinshu作州武蔵 上撰 新酒
- Sakushu Musashi Aki no Hiyaoroshi作州武蔵 秋のひやおろし