作州武蔵 佳撰

Sakushu Musashi Kasen

作州武蔵 佳撰

Sakushumusashi — Namba Shuzo, Okayama

Pursuing the true deliciousness of sake, this crisp, light-bodied (tanrei) classic strikes the most standard balance between sweet and dry.

Specifications

Type
Other
Rice
Not disclosed
Rice polishing ratio
65%
Yeast
Not disclosed
Alcohol
15%

Official website

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

The description calls it clean, light and moderately balanced between sweet and dry, and the 65% polishing ratio and 15% alcohol support a restrained aroma and light body. Sweetness is judged to be mid-range.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Neither too sweet nor too dry, and rather plain as sake goes. Yet at this class, the rice is polished to 65%. It is clean and unassertive, yet somehow you find yourself wanting it every day.

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