作州武蔵 上撰 新酒

Sakushu Musashi Josen Shinshu

作州武蔵 上撰 新酒

Sakushumusashi — Namba Shuzo, Okayama

  • Shiboritate (fresh-pressed)

Specifications

Type
Other
Rice
Not disclosed
Yeast
Not disclosed
Alcohol
15%

Official website

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

As a freshly pressed shiboritate sake at 15% alcohol, it likely shows a restrained aroma and a light, lively body. The 上撰 grade suggests a moderate sweetness and a gentle rice character.}*Wait*

Few clues were available, so treat this as a rough guide. Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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