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Sogen Junmai Omachi Muroka Nama Genshu
宗玄 純米雄町 無濾過生原酒Sogen — Sogen Shuzo, Ishikawa
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
- Alcohol
- 17.9%
- Sake meter value
- +3
- Acidity
- 1.7
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
A 55% polished junmai genshu (17.9%) that is unfiltered and undiluted nama suggests a full, rich body with restrained aroma. Acidity of 1.7 and SMV of +3 point to a moderately dry, savoury profile.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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