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Sogen Junmai Hattan Nishiki Muroka Nama Genshu
宗玄 純米八反錦 無濾過生原酒Sogen — Sogen Shuzo, Ishikawa
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
- Alcohol
- 17.9%
- Sake meter value
- +3.5
- Acidity
- 1.6
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
The genshu, muroka nama junmai at 17.9% alcohol and 55% polishing points to a full, rich body with restrained aroma. SMV +3.5 and acidity 1.6 suggest a moderately dry, balanced sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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