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Suiryu Kimoto Junmai Bottle Pasteurization (Cha Label)
睡龍 生酛 純米 瓶燗（茶ラベル）Suiryu — Kubo Honke Shuzo, Nara
Powerful, crisp, and clean: a bold sake with a masculine character.
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 15.5%
- Sake meter value
- +9.5
- Acidity
- 1.7
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
SMV +9.5 with high acidity 1.7, kimoto production, and the description's strong body and crisp acidity point to restrained aroma, full body and a dry finish. The suggestion to serve warm fits this jun profile.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Full-bodied, yet a refreshing acidity runs through the sake, tightening its overall structure and making it light and easy to drink. Aged for several years at the brewery, this is a fine product. Served warmed (kan), it pairs even better with food.
Other sake from this brand 8
- Suiryu Junmai Daiginjo Bottle Pasteurization睡龍 純米大吟醸 瓶燗
- Suiryu Junmai Ginjo Bottle Pasteurization (Yellow Label)睡龍 純米吟醸 瓶燗（黄ラベル）
- Suiryu Junmai Muroka Nama Genshu (Ao Label)睡龍 純米 無ろ過生原酒（青ラベル）
- Suiryu Junmai Ginjo Muroka Nama Genshu (Ki Raberu)睡龍 純米吟醸 無ろ過生原酒（黄ラベル）
- Suiryu Junmai Bottle Pasteurization (Ao Label)睡龍 純米 瓶燗（青ラベル）
- Suiryu Kimoto Junmai Ginjo, bottle pasteurization (Cha Label)睡龍 生酛 純米吟醸 瓶燗（茶ラベル）
- Suiryu Junmai Ryo睡龍 純米 涼
- Suiryu Junmai Ginjo bottle pasteurization Nigori Sake睡龍 純米吟醸 瓶燗 にごり酒