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Takasago (Shizuoka) Junmai Ginjo Muroka Fune (traditional press) Kakenakadori
高砂（静岡県） 純米吟醸 無濾過 槽掛中取Takasago — Fuji Takasago Shuzo, Shizuoka
Specifications
- Type
- Junmai Ginjo
- Rice
- 山田錦（兵庫県産）
- Rice polishing ratio
- 55%
- Alcohol
- 17.1%
- Sake meter value
- +6
- Acidity
- 1.3
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
A 55% Yamada Nishiki junmai ginjo with aromatic lift from the ginjo style. The unfiltered muroka character and 17.1% alcohol add body and richness, while the low acidity of 1.3 softens the impression. SMV +6 keeps it on the drier side.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 7
- Takasago (Shizuoka) Tokubetsu Junmai Ichidan Shikomi高砂（静岡県） 特別純米酒 一段仕込
- Takasago (Shizuoka) Yamahai Shikomi Junmai Nama Genshu Arabashiri高砂（静岡県） 山廃仕込 純米生原酒 あらばしり
- Takasago (Shizuoka) Junmai Nama Genshu Yamada Nishiki高砂（静岡県） 純米 生原酒 山田錦
- Takasago (Shizuoka) Junmai Ginjo Homare Fuji高砂（静岡県） 純米吟醸 誉富士
- Takasago (Shizuoka) Honjozo Taruzake Namazume高砂（静岡県） 本醸造 樽酒生詰
- Takasago (Shizuoka) Junmai Daiginjo高砂（静岡県） 純米大吟醸
- Takasago (Shizuoka) Junmai Ginjo Bizen Omachi高砂（静岡県） 純米吟醸 備前雄町