No photo yet
Takasago (Shizuoka) Yamahai Shikomi Junmai Nama Genshu Arabashiri
高砂（静岡県） 山廃仕込 純米生原酒 あらばしりTakasago — Fuji Takasago Shuzo, Shizuoka
Specifications
- Type
- Junmai Shu
- Rice
- 山田錦（兵庫県産）
- Rice polishing ratio
- 55%
- Alcohol
- 16.2%
- Sake meter value
- -3
- Acidity
- 1.6
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
Yamahai, nama genshu at 16.2% with an SMV of -3 and acidity of 1.6 point to a full, rich body and noticeable sweetness. The 55% polish and junmai style keep the aroma restrained.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 7
- Takasago (Shizuoka) Tokubetsu Junmai Ichidan Shikomi高砂（静岡県） 特別純米酒 一段仕込
- Takasago (Shizuoka) Junmai Nama Genshu Yamada Nishiki高砂（静岡県） 純米 生原酒 山田錦
- Takasago (Shizuoka) Junmai Ginjo Homare Fuji高砂（静岡県） 純米吟醸 誉富士
- Takasago (Shizuoka) Honjozo Taruzake Namazume高砂（静岡県） 本醸造 樽酒生詰
- Takasago (Shizuoka) Junmai Ginjo Muroka Fune (traditional press) Kakenakadori高砂（静岡県） 純米吟醸 無濾過 槽掛中取
- Takasago (Shizuoka) Junmai Daiginjo高砂（静岡県） 純米大吟醸
- Takasago (Shizuoka) Junmai Ginjo Bizen Omachi高砂（静岡県） 純米吟醸 備前雄町