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Tenmei Nakadori Yongo
天明 中取り 四号Temmei — Akebono Shuzo, Fukushima
Specifications
- Type
- Other
- Rice
- Not disclosed
- Rice polishing ratio
- 47%
- Yeast
- Not disclosed
- Alcohol
- 16%
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
The 47% polishing ratio, nakadori cut and origarami texture point to a fairly aromatic sake with a rich, slightly sweet, full body. The nama style adds a lively freshness that balances the richness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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