Tenmei Nakadori Nigo
天明 中取り 弐号Temmei — Akebono Shuzo, Fukushima
Dry and light
Specifications
- Type
- Other
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 13.5%
- Sake meter value
- +4
- Acidity
- 1.2
Flavor profile Kun-shu
Kun-shu — aromatic and light
The Utsukushima Yume F701 yeast described as giving banana aroma, plus the lively nama style, points to a fruity aroma. Sake meter +4 with low acidity of 1.2 suggests a dry, light profile with some texture from origarami.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Light in flavor, yet not simply light: the aim is to give it accents and a sense of breadth. The yeast used is Utsukushima Yume yeast F701, and we aim to finish it as a sake with a refreshing banana aroma. Pressing (shibori) is coming soon, and fermentation of the moromi (fermentation mash) is progressing well. We are looking forward to pressing and then blending.
Other sake from this brand 9
- Tenmei Nakadori Reigo天明 中取り 零号
- Tenmei Fune Shibori Junmai Ginjo Honnama天明 槽しぼり 純米吟醸 本生
- Tenmei Nakadori Gogo天明 中取り 伍号
- Tenmei Fune Shibori Junmai Honnama天明 槽しぼり 純米本生
- Tenmei Fune Shibori Junmai Hiire天明 槽しぼり 純米 火入
- Tenmei Nakadori Ichigo天明 中取り 壱号
- Tenmei Nakadori Yongo天明 中取り 四号
- Tenmei Nakadori Sango天明 中取り 参号
- Tenmei Fune Shibori Junmai Ginjo Hiire天明 槽しぼり 純米吟醸 火入