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Chiebijin Junmai Daiginjo Yamada Nishiki Origarami
ちえびじん 純米大吟醸 山田錦 おりがらみChiebijin — Nakano Shuzo, Oita
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 48%
- Yeast
- Not disclosed
- Alcohol
- 16%
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
At 48% polishing and junmai daiginjo grade, the aroma should be fragrant and fruity. The nama and origarami character suggests a soft, lightly sweet, textured palate with moderate body and a light finish.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 7
- Chiebijin Kocha Umeshuちえびじん 紅茶梅酒
- Chiebijin Junmai sake Hitomeboreちえびじん 純米酒 ひとめぼれ
- Chiebijin Junmai Daiginjo Aiyamaちえびじん 純米大吟醸酒 愛山
- Chiebijin Junmai Ginjo Yamada Nishikiちえびじん 純米吟醸 山田錦
- Chiebijin Junmai Daiginjo Yamada Nishikiちえびじん 純米大吟醸 山田錦
- Chiebijin Honkaku Umeshuちえびじん 本格梅酒
- Chiebijin Ura Junmai Ginjoちえびじん 裏 純米吟醸