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Daiyagiku Kiippon
ダイヤ菊 生一本Daiyagiku — Suwa Otsuya Honke Shuzo, Nagano
Specifications
- Type
- Junmai Ginjo
- Rice
- 美山錦（長野県産）
- Rice polishing ratio
- 59%
- Yeast
- 1001号
- Alcohol
- 17%
- Sake meter value
- +0
- Acidity
- 1.7
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
Junmai ginjo milled to 59% points to a fragrant aroma, while the 17% genshu strength and 1.7 acidity add body and richness. An SMV of 0 places sweetness in the middle range.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 9
- Daiyagiku Kinjirushiダイヤ菊 金印
- Daiyagiku Ginjo Namachozoダイヤ菊 吟醸 生貯蔵酒
- Daiyagiku Honjozoダイヤ菊 本醸造
- Daiyagiku Nigoriダイヤ菊 にごり酒
- Daiyagiku Hiyakaraダイヤ菊 ひやから
- Daiyagiku Sesshuダイヤ菊 雪舟
- Daiyagiku Shinsumisake Ginjo Nama Genshuダイヤ菊 しんすみさけ
- Daiyagiku Junmai sakeダイヤ菊 純米酒
- Daiyagiku Dryダイヤ菊 辛口