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Dan Junmai
旦 純米Dan — Sasaichi Shuzo, Yamanashi
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 60%
- Yeast
- Not disclosed
- Alcohol
- 17–18%
- Sake meter value
- +3
- Acidity
- 1.8
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
Genshu at 17-18% with high acidity (1.8) and a 60% polish point to a full, rich body, while SMV +3 keeps it moderately dry. As a junmai without ginjo-style fragrance, the aroma is restrained, though the nama freshness adds a slight lift.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 5
- Dan Natsujun Junmai Ginjo旦 夏純米吟醸
- Dan Yamahai Junmai旦 山廃純米
- Dan Junmai Ginjo旦 純米吟醸
- Dan Junmai Daiginjo旦 純米大吟醸
- Dan Yamahai Junmai Ginjo Bizen Omachi旦 山廃純米吟醸 備前雄町