Hakutsuru Hisho
白鶴 飛翔Hakutsuru — Hakutsuru Shuzo, Hyogo
Refined Nadamoto-ryu craftsmanship, a traditional flavor
Specifications
- Type
- Honjozo
- Rice
- Not disclosed
- Rice polishing ratio
- 70%
- Yeast
- Not disclosed
- Alcohol
- 15–15.9%
- Sake meter value
- +0
- Acidity
- 1.5
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
Honjozo at 70% polishing with SMV 0 and acidity 1.5 suggests restrained aroma and a moderate sweetness. The description's 豊かな味わい and 円熟 wording points to a full, mature body, placing it in the jun quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A authentic Nadazake (sake from the Nada region) with a rich flavor that deepens the more you drink. The mellow character of this honjozo can be enjoyed chilled or warmed (kan), though in the cold season we recommend drinking it warmed.
Other sake from this brand 13
- Hakutsuru Tanrei Junmai白鶴 淡麗純米
- Hakutsuru Daiginjo白鶴 大吟醸
- Hakutsuru Josen白鶴 上選
- Hakutsuru Tokubetsu Junmai Genshu Kurazake白鶴 特別純米酒 原酒 蔵酒
- Hakutsuru Tenga Gold白鶴 典雅 ゴールド
- Hakutsuru Maru Dry白鶴 まる 辛口
- Hakutsuru Maru白鶴 まる
- Hakutsuru Chotokusen Yamadaho白鶴 超特撰 山田穂
- Hakutsuru Shoun白鶴 翔雲
- Hakutsuru Kiritto Dry白鶴 きりっと辛口
- Hakutsuru Junmai Daiginjo Tenku Hakutsuru Nishiki白鶴 純米大吟醸 天空 白鶴錦
- Hakutsuru Takumi白鶴 匠技
- Hakutsuru Tojikan白鶴 杜氏鑑