Hakutsuru Maru
白鶴 まるHakutsuru — Hakutsuru Shuzo, Hyogo
Rich umami, a flavor that swells on the palate
Specifications
- Type
- Futsushu
- Rice
- Not disclosed
- Yeast
- Not disclosed
- Alcohol
- 13–13.9%
- Sake meter value
- +1
- Acidity
- 1.2
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
An SMV of +1 and a low acidity of 1.2 point to a softer, mildly sweet profile, and the description's emphasis on rich umami and a swelling mouthfeel indicates a restrained aroma with a full body, placing it in the jun quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made with Hakutsuru's original yeast and a four-stage koji (rice mold) process, this sake is distinguished by rich umami and a full, expanding flavor. Its well-balanced umami pairs well with a wide range of dishes, and it also brings out the flavor of the food itself.
Other sake from this brand 13
- Hakutsuru Tanrei Junmai白鶴 淡麗純米
- Hakutsuru Daiginjo白鶴 大吟醸
- Hakutsuru Josen白鶴 上選
- Hakutsuru Tokubetsu Junmai Genshu Kurazake白鶴 特別純米酒 原酒 蔵酒
- Hakutsuru Tenga Gold白鶴 典雅 ゴールド
- Hakutsuru Maru Dry白鶴 まる 辛口
- Hakutsuru Hisho白鶴 飛翔
- Hakutsuru Chotokusen Yamadaho白鶴 超特撰 山田穂
- Hakutsuru Shoun白鶴 翔雲
- Hakutsuru Kiritto Dry白鶴 きりっと辛口
- Hakutsuru Junmai Daiginjo Tenku Hakutsuru Nishiki白鶴 純米大吟醸 天空 白鶴錦
- Hakutsuru Takumi白鶴 匠技
- Hakutsuru Tojikan白鶴 杜氏鑑