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Hishimasamune Ginjo Eisuke

菱正宗 吟醸酒 栄助

Hishimasamune — Kubota Shuzo, Hiroshima

Specifications

Type
Ginjo
Rice
Not disclosed
Rice polishing ratio
58%
Yeast
Not disclosed
Alcohol
15.3%
Sake meter value
+4
Acidity
1.4

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

As a ginjo-grade sake polished to 58%, it should show a fruity, aromatic profile. An SMV of +4 with low acidity of 1.4 points to a light body with a soft, mildly sweet impression.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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