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Hishimasamune Genshu

菱正宗 原酒

Hishimasamune — Kubota Shuzo, Hiroshima

  • Undiluted (genshu)

Specifications

Type
Ginjo
Rice
Not disclosed
Yeast
Not disclosed
Alcohol
18.3%
Sake meter value
+4
Acidity
1.6

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

The ginjo designation and genshu bottling at 18.3% point to a fragrant, full-bodied profile. An SMV of +4 with moderate acidity of 1.6 suggests a slightly dry finish.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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