Isojiman Tokubetsu Junmai
磯自慢 特別純米Isojiman — Isojiman Shuzo, Shizuoka
Specifications
- Type
- Tokubetsu Junmai
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
The 55% polishing ratio and junmai-style character suggest a restrained, rice-led aroma with a rounded, moderately rich body. This places the sake in the jun quadrant with a medium-dry sweetness impression.
Few clues were available, so treat this as a rough guide. Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 17
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- Isojiman Daiginjo Aiyama 50磯自慢 大吟醸 愛山 50
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- Isojiman Junmai Ginjo Nama Genshu磯自慢 純米吟醸 生原酒
- Isojiman Junmai Daiginjo Nakadori Aiyama磯自慢 純米大吟醸 中取り 愛山
- Isojiman Tokubetsu Honjozo Yamada Nishiki Nama Genshu磯自慢 特別本醸造 山田錦 生原酒
- Isojiman Junmai Ginjo磯自慢 純米吟醸
- Isojiman Junmai Daiginjo Shuyu磯自慢 純米大吟醸 酒友
- Isojiman Daiginjo Suikyoka磯自慢 大吟醸 水響華