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Isojiman Ginjo Nama Genshu
磯自慢 吟醸 生原酒Isojiman — Isojiman Shuzo, Shizuoka
Specifications
- Type
- Ginjo
- Rice
- Not disclosed
- Yeast
- Not disclosed
- Alcohol
- 17–18%
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The ginjo grade points to an aromatic profile, and the fresh nama genshu at 17-18% adds weight while keeping a lively freshness. The body sits near the middle and slightly light, with moderate sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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