Kaika Daiginjo Kinsho Jushoshu
開華 大吟醸 金賞受賞酒Kaika — Daiichi Shuzo, Tochigi
Gold Medal Winner (2023): awarded Gold at the 111th Annual Japan Sake Awards for the 2022 brewing year
Specifications
- Type
- Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 38%
- Yeast
- Not disclosed
- Alcohol
- 17%
- Sake meter value
- +5
- Acidity
- 1.3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Daiginjo grade at 38% polishing with SMV +5 and low acidity of 1.3 points to a fragrant, clean profile with restrained sweetness. The 17% genshu bottling adds some body and richness, so the sake lands in the aromatic-light kun zone.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Recommended as a gift. Limited quantity. Shipping June 13.
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