Kaika Honjozo Arabashiri Muroka Nama Genshu
開華 本醸造 あらばしり 無濾過無加水 生原酒Kaika — Daiichi Shuzo, Tochigi
Specifications
- Type
- Honjozo
- Rice
- Not disclosed
- Rice polishing ratio
- 65%
- Yeast
- Not disclosed
- Alcohol
- 18.9%
- Acidity
- 1.3
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
Genshu at 18.9% with muroka and nama character points to a full, rich body, while the low acidity of 1.3 gives a soft, slightly sweet impression. Aroma stays restrained for a honjozo milled to 65%, with arabashiri adding a lively, fresh edge.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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