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Kokuryu Honjozo

黒龍 本醸造

Kokuryu — Kokuryu Shuzo, Fukui

Specifications

Type
Honjozo
Rice
Not disclosed
Rice polishing ratio
65%
Yeast
Not disclosed
Alcohol
15.5%
Sake meter value
+2
Acidity
1.3

Official website

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

The honjozo designation, 65% polishing, SMV +2 and acidity 1.3 point to a restrained, rice-led aroma with a light-to-medium body and moderate sweetness. The 15.5% alcohol keeps the palate clean and balanced rather than heavy.}

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 18