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Komehyappyo Ginjo Gin no Yume
米百俵 吟醸 吟の夢Komehyappyo — Tochikura Shuzo, Niigata
Specifications
- Type
- Ginjo
- Rice
- 五百万石
- Rice polishing ratio
- 52%
- Alcohol
- 15–16%
- Sake meter value
- +3
- Acidity
- 1.3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
Being a ginjo with 52% polishing, this sake leans toward a fragrant aroma. Low acidity (1.3) and SMV +3 suggest a soft, lightly dry profile with a light-to-medium body, placing it in the kun quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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