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Komehyappyo Junmai sake Nama Genshu
米百俵 純米酒 生原酒Komehyappyo — Tochikura Shuzo, Niigata
Specifications
- Type
- Junmai Shu
- Rice
- たかね錦
- Rice polishing ratio
- 57%
- Alcohol
- 18–19%
- Sake meter value
- +4
- Acidity
- 1.4
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
Genshu at 18-19% with 57% polishing and low acidity of 1.4 points to a full, rice-driven body with restrained aroma. SMV +4 keeps it moderately dry, while the soft acidity gives a gentle sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
Other sake from this brand 10
- Komehyappyo Hakushu no Shizuku Hiyaoroshi米百俵 白秋の雫 ひやおろし
- Komehyappyo Dentou no Sake米百俵 伝統の酒
- Komehyappyo Junmai sake米百俵 純米酒
- Komehyappyo Hatsushibori Nama Eto Label米百俵 初しぼり生酒 干支ラベル
- Komehyappyo Ginjo Gin no Yume米百俵 吟醸 吟の夢
- Komehyappyo Daiginjo米百俵 大吟醸
- Komehyappyo Junmai Daiginjo米百俵 純米大吟醸
- Komehyappyo Junmai Ginjo米百俵 純米吟醸
- Komehyappyo Honjozo米百俵 本醸造
- Komehyappyo Shiboritate Genshu米百俵 しぼりたて原酒