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Kumpeki Shuppinshu

勲碧 出品酒

Kumpeki — Kumpeki Shuzo, Aichi

  • Undiluted (genshu)

Specifications

Type
Daiginjo
Rice
Not disclosed
Yeast
Not disclosed

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

The daiginjo classification points to an aromatic, fruity profile, while the genshu (undiluted) attribute adds weight, placing the body slightly toward full. Sweetness is judged moderate and richness somewhat high.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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