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Matsunotsukasa Junmai Ginjo Tobin Gakoi Ryuo-san Yamada Nishiki

松の司 純米吟醸 斗瓶囲 竜王産山田錦

Matsunotsukasa — Matsuse Shuzo, Shiga

  • Shizuku (drip)

Specifications

Type
Junmai Ginjo
Rice
Not disclosed
Rice polishing ratio
50%
Yeast
Not disclosed
Alcohol
16.4%
Sake meter value
+5
Acidity
1.3

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

A 50% polished junmai ginjo points to a fragrant aroma, while SMV +5 and low acidity of 1.3 suggest a light, softly sweet palate. The shizuku (drip-pressed) method supports a clean, lively finish.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Available only within Shiga Prefecture. Shipped each year in late November.

Other sake from this brand 26