Matsunotsukasa Daiginjo Omachi 50%

Kun-shu — aromatic and light

A daiginjo polished to 50% points to a pronounced fruity, ginjo-style aroma with a light, clean body. Sweetness is judged moderate to low based on the sake type and polishing ratio.

Few clues were available, so treat this as a rough guide. Estimated by AI from the published specifications and the brewery's description; your impression may differ.