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Nechi Otokoyama 57% Ginjo Nama

根知男山 57% 吟醸酒 生酒

Nechiotokoyama — Watanabe Shuzoten, Niigata

  • Unpasteurized (nama)

Specifications

Type
Other
Rice
Not disclosed
Rice polishing ratio
55%
Yeast
Not disclosed
Alcohol
16.8%
Sake meter value
+3
Acidity
1.5

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

A 55% polishing ratio, ginjo naming and nama processing point to a fresh, fruity aroma. SMV +3, acidity 1.5 and 16.8% alcohol give a light-to-medium body with gentle dryness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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