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Nihon-Izumi Funakuchi Tori Ginjo Nigori Genshu

日本泉 ふなくちとり 吟醸 にごり 原酒

Nihon-Izumi — Nihon Izumi Shuzo, Gifu

  • Undiluted (genshu)
  • Nigori

Specifications

Type
Ginjo
Rice
Not disclosed
Yeast
Not disclosed
Alcohol
19–20%
Sake meter value
-5
Acidity
1.8

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

An SMV of -5 and acidity of 1.8 point to a clearly sweet, full profile, while the ginjo base and undiluted nigori genshu at 19-20% alcohol add a rich texture and fruity aromatic lift.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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