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Oigame Ginjo
老亀 吟醸Senbon Nishiki polished to 50% and slowly fermented at low temperature over a long period.
Specifications
- Type
- Ginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 50%
- Yeast
- Not disclosed
- Alcohol
- 15–16%
- Acidity
- 1.3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The green apple aroma and 50% polishing in ginjo brewing point to a high aroma, while the low acidity of 1.3 and the gently sweet finish suggest a soft, light style that places it in the kun quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
A crisp, refreshing sake with a sweet aroma reminiscent of green apple and a lightly sweet finish that leaves a clean, cooling impression. Please enjoy it chilled.
Other sake from this brand 13
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- Oigame Honjozo Genshu老亀 本醸造 原酒
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- Oigame 15-Year Aged Kiryu no Kotobuki老亀 15年熟成 亀龍之寿
- Oigame Junmai老亀 純米
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