作州武蔵 五年古酒 純米

Sakushu Musashi Go-nen Koshu Junmai

作州武蔵 五年古酒 純米

Sakushumusashi — Namba Shuzo, Okayama

A fragrant sake from the cellar's hidden reserve

  • Aged (koshu)

Specifications

Type
Junmai Shu
Rice
Not disclosed
Yeast
Not disclosed
Alcohol
15%

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

The description cites a highly fragrant, intensely flavored junmai koshu aged over five years, pointing to developed aromatic complexity and a full, rich body. The slightly dry character and suitability for fatty foods imply low sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Junmai sake stored at ambient temperature for more than five years in a corner of an earthen-walled storehouse (dozo). Natural aging gives it a distinctive aroma. Its powerful flavor pairs well with Chinese cuisine and other rich, oily dishes. Slightly dry.

Other sake from this brand 17