秀鳳 純米大吟醸 山田錦 生原酒

Shuho Junmai Daiginjo Yamada Nishiki Nama Genshu

秀鳳 純米大吟醸 山田錦 生原酒

Shuho — Shuho Sake Brewery, Yamagata

Created to share the taste of Yamada Nishiki and Shuho's Junmai Daiginjo with a wider audience.

  • Undiluted (genshu)
  • Unpasteurized (nama)

Specifications

Type
Junmai Daiginjo
Rice
Yamada Nishiki
Rice polishing ratio
47%
Yeast
Not disclosed

Official website

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

The junmai daiginjo designation and 47% polishing ratio point to a fragrant, ginjo-style aroma, while genshu nama adds some weight to the texture. Overall it reads as light to medium-bodied with only a faint sweetness.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

This is a bottle we especially hope those who have never tried Shuho's Junmai Daiginjo will enjoy.

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