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Takakiya Junmai Ginjo Wakamizu

鷹来屋 純米吟醸 若水

Takakiya — Hamashima Shuzo, Oita

Specifications

Type
Junmai Ginjo
Rice
麹米:山田錦、掛米:若水
Rice polishing ratio
50%
Yeast
協会9号
Alcohol
15.8%
Sake meter value
+4
Acidity
1.4

Flavor profile Kun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Kun-shu — aromatic and light

DrySweet
LightFull

As a 50% polished junmai ginjo, it should show a moderately fragrant aroma. The SMV of +4 with a low acidity of 1.4 points to a light body with soft rice flavor and a gently sweet impression.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

Other sake from this brand 15