吉田屋治助 特別本醸造

Yoshidaya Jisuke Tokubetsu Honjozo

吉田屋治助 特別本醸造

Yoshidayajisuke — Chikumanishiki Shuzo, Nagano

Gold Medal at Monde Selection 2017 for Yoshidaya Jisuke Tokubetsu Honjozo (1.8L)

Specifications

Type
Tokubetsu Honjozo
Rice
Miyama Nishiki
Rice polishing ratio
60%
Yeast
Not disclosed
Alcohol
15.3%
Sake meter value
+1–+3
Acidity
1.2

Official website

Flavor profile Jun-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Jun-shu — rich and umami-driven

DrySweet
LightFull

The low acidity (1.2) and SMV of roughly +1 to +3 give a soft, gently sweet impression, while the 60% polishing ratio keeps the rice character and body. Its restrained aroma and warming-friendly fullness place it in the jun (restrained, rich) category.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

The sake was selected by the magazine Nikkei Trendy as one of five honjozo brands to enjoy warmed (kan). Its profile was designed with careful consideration of the balance among all factors, including the rice polishing ratio. For warming, heat it slowly in a water bath, which brings out its flavor even more.

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