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Yuho Junmai Muroka Nama Genshu
遊穂 純米 無濾過 生原酒Yuho — Mioya Shuzo, Ishikawa
Specifications
- Type
- Junmai Shu
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
- Alcohol
- 18–19%
Flavor profile Jun-shu
RestrainedAromatic
RichLight
Jun-shu — rich and umami-driven
A junmai sake polished to 55% suggests restrained aroma, while genshu at 18–19% alcohol, unfiltered and unpasteurized, points to a dense, full-bodied profile with moderate sweetness.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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