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Chiyomusubi Tokubetsu Junmai
千代むすび 特別純米Chiyomusubi — Chiyomusubi Shuzo, Tottori
A best-selling sake that blends aroma yeast for floral notes with a crisp, clean taste.
Specifications
- Type
- Tokubetsu Junmai
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
- Alcohol
- 15–16%
- Sake meter value
- +3
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
The description cites aroma-yeast blending for floral character and a clean finish, and the 55% polishing ratio and SMV +3 support a light body with restrained sweetness. This points to an aromatic, light profile that sits in the kun quadrant.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Made with Gohyakumangoku rice, a representative early-ripening (wase) variety.
Other sake from this brand 21
- Chiyomusubi Junmai Dry Junkara千代むすび 純米辛口 じゅんから
- Chiyomusubi Ginjo Hiyaoroshi千代むすび 吟醸 ひやおろし
- Chiyomusubi Junmai Ginjo Goriki Oonigori千代むすび 純米吟醸 強力 おおにごり
- Chiyomusubi Ittan Momen千代むすび 一反木綿
- Chiyomusubi Tokubetsu Junmai Nakadori千代むすび 特別純米 中取り
- Chiyomusubi Nezumi Otoko no Tsubo千代むすび ねずみ男のツボ
- Chiyomusubi Junmai Goriki Hiyaoroshi千代むすび 純米 強力 ひやおろし
- Chiyomusubi Medama Oyaji no Tsubo千代むすび 目玉おやじのツボ
- Chiyomusubi Junmai Ginjo Nama Nakadori Yamada Nishiki千代むすび 純米吟醸 生 なかどり 山田錦
- Chiyomusubi Junmai Ginjo Goriki Fukurodori Nama Usunigori千代むすび 純米吟醸 強力 袋取り 生 うすにごり
- Chiyomusubi Kitaro no Tsubo千代むすび 鬼太郎のツボ
- Chiyomusubi Junmai Ginjo Kitaro Bottle千代むすび 純米吟醸 鬼太郎ボトル
- Chiyomusubi Junmai Ginjo Nezumi Otoko Bottle千代むすび 純米吟醸 ねずみ男ボトル
- Chiyomusubi Sunakakebaba no Tsubo千代むすび 砂かけ婆のツボ
- Chiyomusubi Junmai Ginjo Goriki Hiyaoroshi千代むすび 純米吟醸 強力 ひやおろし
- Chiyomusubi Konakijiji no Tsubo千代むすび 児啼爺のツボ
- Chiyomusubi Junmai Ginjo Nama Nakagumi千代むすび 純米吟醸 生 なかぐみ
- Chiyomusubi Junmai Ginjo Goriki Fukurodori Nama Shizuku-zake千代むすび 純米吟醸 強力 袋取り 生 しずく酒
- Chiyomusubi Kanjuku Junmai千代むすび 完熟純米
- Chiyomusubi Junmai Ginjo Goriki千代むすび 純米吟醸 強力
- Chiyomusubi Daisen no Kaori千代むすび 大山の香り