Gikyo Myo Junmai Daiginjo
義侠 妙 純米大吟醸Gikyo — Yamachu Honke Shuzo, Aichi
A multi-year blend of sake aged for five years or more in the brewery's refrigerated cellars.
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Rice polishing ratio
- 30%
- Yeast
- Kyokai No. 9
- Alcohol
- 16–17%
- Sake meter value
- +2
Flavor profile Juku-shu
RestrainedAromatic
RichLight
Juku-shu — aromatic and full-bodied, including aged sake
Blended from aged cellar-stored sake over five years, the koshu character gives mature richness and body. The 30% polish junmai daiginjo base keeps a moderate aroma, and SMV +2 with the gentle sweetness points to a juku profile.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Savor the pinnacle of our aged sake blend. Available in limited quantities from late November.
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- Gikyo En Tokubetsu Junmai義侠 縁 特別純米
- Gikyo Junmai Genshu 60%義侠 純米原酒60%
- Gikyo Sho Honjozo義侠 祥 本醸造
- Gikyo Junmai Ginjo Jukusei-shu 2013義侠 純米吟醸熟成酒 2013
- Gikyo Zo Honjozo義侠 造 本醸造
- Gikyo Ryo Junmai Ginjo Genshu義侠 侶 純米吟醸原酒
- Gikyo Tai Junmai Daiginjo義侠 泰 純米大吟醸
- Gikyo Kei Junmai Daiginjo Nakagumi義侠 慶 純米大吟醸 中汲み