Gokeiji Junmai Daiginjo Fukurotsuri Tobin-dori
御慶事 純米大吟醸 袋吊り 斗瓶取りGokeiji — Aoki Shuzo, Ibaraki
Deep richness wrapped in gentle sweetness, the finest work of our brewery.
Specifications
- Type
- Junmai Daiginjo
- Rice
- Not disclosed
- Yeast
- Not disclosed
- Sake meter value
- -2
- Acidity
- 1.3
Flavor profile Kun-shu
Kun-shu — aromatic and light
The junmai daiginjo designation, SMV of -2 and low acidity of 1.3 point to a sweet, soft palate, while the free-run pressing from the fukurotsuri method keeps it clean and clear. The aroma is high as expected for a daiginjo, and the deep koku described in the text sits on a light, transparent frame.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
This Junmai Daiginjo is made from the same ingredients as the sake entered in the Annual Japan Sake Awards, that is, the highest-grade materials used at our brewery. It is pressed by fukurotsuri (bag-hanging), which is considered the most luxurious of sake pressing methods. Because fukurotsuri pressing applies no pressure, the sake is free of unwanted flavors and has a clear, transparent character. We invite you to try it.
Other sake from this brand 12
- Gokeiji Tokubetsu Honjozo御慶事 特別本醸造
- Gokeiji Daiginjo Namachozo御慶事 大吟醸 生貯
- Gokeiji Daiginjo Fukurotsuri Tobin-dori御慶事 大吟醸 袋吊り 斗瓶取り
- Gokeiji Junmai Koshiki Zukuri御慶事 純米酒 古式造り
- Gokeiji Josen御慶事 上撰
- Gokeiji Daiginjo Kinsho Jushoshu御慶事 大吟醸 金賞受賞酒
- Gokeiji Tokubetsu Junmai御慶事 特別純米酒
- Gokeiji Junmai Namachozo御慶事 純米 生 貯蔵酒
- Gokeiji Junmai Ginjo Fukumaru御慶事 純米吟醸 ふくまる
- Gokeiji Meijo Kinjirushi御慶事 名醸 金印
- Gokeiji Junmai Ginjo御慶事 純米吟醸
- Gokeiji Daiginjo御慶事 大吟醸