Hachitsuru Kinsen
八鶴 金撰Hachitsuru — Hachinoheshurui Hachitsurukojo, Aomori
A classic everyday sake brewed with rice grown in Aomori.
Specifications
- Type
- Futsushu
- Rice
- Not disclosed
- Rice polishing ratio
- 70%
- Yeast
- Not disclosed
- Alcohol
- 15–16%
- Sake meter value
- +2
- Acidity
- 1.4
Flavor profile So-shu
RestrainedAromatic
RichLight
So-shu — clean and light
A 70% polished futsushu with SMV +2 and acidity 1.4 points to a restrained aroma and a mild, slightly sweet profile when cold. The description notes it tightens up when warmed, so the body sits near the light side of the map.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
About
Served chilled or at room temperature, it tastes slightly sweet. When warmed (kan), it develops "kan-agari" (a improvement in flavor with warming), becoming crisp and well-defined in taste.
Other sake from this brand 11
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- Hachitsuru Junmai Ginjo八鶴 純米吟醸
- Hachitsuru SAKE8八鶴 SAKE8
- Hachitsuru Daiginjo八鶴 大吟醸
- Hachitsuru Junmai Daiginjo Hanaomoi八鶴 純米大吟醸 華想い
- Hachitsuru Junmai八鶴 純米酒
- Hachitsuru Junmai Daiginjo八鶴 純米大吟醸
- Hachitsuru Nojun Chokara Junmai sake Goshu八鶴 濃醇超辛 純米酒 剛酒
- Hachitsuru Ginsen八鶴 銀撰
- Hachitsuru Honjozo八鶴 本醸造
- Hachitsuru Junmai Ginjo Muroka Nama八鶴 純米吟醸 無ろ過生 はちつる