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Hiokizakura Kan Agari Honjozo
日置桜 燗あがり 本醸造Hiokizakura — Yamane Shuzojo, Tottori
Specifications
- Type
- Honjozo
- Rice
- Not disclosed
- Rice polishing ratio
- 55%
- Yeast
- Not disclosed
- Alcohol
- 15.6%
- Sake meter value
- +8.5
- Acidity
- 1.9
Flavor profile So-shu
RestrainedAromatic
RichLight
So-shu — clean and light
As a honjozo polished to 55% with a dry SMV of +8.5, this points to restrained aroma and a dry finish. The high acidity of 1.85 adds a firm, crisp structure that offsets the moderate 15.6% alcohol.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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