No photo yet

Hiokizakura Toki no Takumi Junmai sake

日置桜 時の匠 純米酒

Hiokizakura — Yamane Shuzojo, Tottori

  • Aged (koshu)

Specifications

Type
Junmai Shu
Rice
Not disclosed
Rice polishing ratio
60%
Yeast
Not disclosed

Official website

Flavor profile Juku-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

Juku-shu — aromatic and full-bodied, including aged sake

DrySweet
LightFull

A junmai sake polished to 60% with the koshu (aged) attribute points to aged aroma, a fuller body and moderate sweetness. Aroma is modest but lifted, placing it in the juku quadrant.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

About

Limited to 600 bottles per year.

Other sake from this brand 20