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Hitakami Tenjiku Hattan
日高見 天竺 八反Hitakami — Hirako Shuzo, Miyagi
Specifications
- Type
- Junmai Ginjo
- Rice
- 八反
- Rice polishing ratio
- 50%
- Alcohol
- 16.5%
- Sake meter value
- +2
- Acidity
- 1.4
Flavor profile Kun-shu
RestrainedAromatic
RichLight
Kun-shu — aromatic and light
A 50% polished junmai ginjo points to a fruity, aromatic profile. The SMV of +2 and low acidity of 1.4 suggest a soft, gently sweet palate with a light to medium body.
Estimated by AI from the published specifications and the brewery's description; your impression may differ.
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