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Hitakami Honjozo

日高見 本醸造

Hitakami — Hirako Shuzo, Miyagi

Specifications

Type
Honjozo
Rice
ひとめぼれ
Rice polishing ratio
60%
Alcohol
15–15.9%
Sake meter value
+4
Acidity
1.4

Flavor profile So-shu

Juku-shuJun-shuSo-shuKun-shu
RestrainedAromatic
RichLight

So-shu — clean and light

DrySweet
LightFull

A honjozo milled to 60% with SMV +4 and acidity 1.4 points to a restrained, light, gently dry profile. Aroma stays modest, with the rice character in the background.

Estimated by AI from the published specifications and the brewery's description; your impression may differ.

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